PARTNERS PROGRAM

A collaborating partner is usually a customer service setting celiac, whether a shop, a hotel, a school, restaurant, etc ... has been picked as a partner, receiving training talks and signing a commitment to attention to celiac.

ACET recommends these partners because they have received information about celiac disease and gluten-free diet, have food on Face book to date, and have signed a collaboration agreement.

ACET is not responsible for the final outcome of the experiences of the partners.

We ask the cooperation of all, to confirm proper functioning of these partners, so thank you to send us your experience, good and bad. The bad will serve to identify problems and to solve them, and good to cheer and encourage all our partners.
Also, please share information on the possibility of being a cooperating partner of ACET, and if you know any establishment, restaurant, hotel, school ... who may be interested, please contact the association by the usual means, telephone, mail or by filling out the form on the website in the contact section of the upper bar.

The association is for all, and together we function better.

ACET Board

Have signed the commitments set out in detail in the section called FILES in the top menu bar.

LANGUAGES ON THE WEBSITE